• Фини Овесени Ядки

Fine Oat Flakes

oat flakes have high nutritional value and are easily absorbed. They are recommended for physical or mental strain and stress because of their high content of vitamins from the B group.

They facilitate the function of the pancreas by regulating the blood sugar.
Due to the specific composition of their fat, 80% of which unsaturated, and the high content of dietary fiber, oat flakes lower the blood cholesterol levels.
Their proteins have a high biological value due to the presence of all essential amino acids.
Oat flakes stimulate breast milk production.


Product Description

  • Energy value: 371.0 kcal
  • Fat: 12.6 g.
  • Carbohydrates: 64,0 g.
  • of which sugar: 1,0 g.
  • Fats, of which saturated: 1,5 g.
  • Dietary fiber: 9.7 g
  • Vitamin E: 0.5 mg
  • Thiamine: 0,5 mg.
  • Riboflavin: 0,14 mg.
  • Niacin: 0,85 mg.
  • Ca: 66,0 mg.
  • Fe: 2,8 mg.
  • P: 321,0 mg.
Directions for use:

can be consumed with fruit juice, water, milk or yoghurt. Honey, sugar or other sweeteners can be added as desired.